so if you have been to australia or are australian then you know that coffee means serious business. beans are imported from all over the world, roasted with care by aussie bohemians with caffeine addictions, and filtered through espresso machines by the 'rockstar' baristas who measure there status in terms of coffee art. the coffee world in sydney is serious.
the long standing palace of this coffee world has been and is campos coffee. campos was right next to university for me, so it became a 2nd home of sorts when i was at school. but if campos was my 2nd home, then pablo and rusts was my 1st home. 'pablos' as it is affectionately called was only 1 train stop away from my house and was my place of part time employment. i have wrote about pablos before, and i wanted to let you all now that the 'little store
that could' (fair trade coffee, dedication to service, community, and personal connection with customers) has finally got some props from the sydney morning herald.So please take 60 seconds and give the review a read ... and remember the next time you have a mass brewed coffee or a latte without any coffee art that there are folks out there who are dying to give you a better cup of coffee - just look for them.
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